30 Best Door County Restaurants

Here are the best restaurants in Door County:

Welcome to our culinary journey through Door County, a treasure trove of gastronomic delights nestled along the shores of Wisconsin. This blog post will guide you through the culinary offerings of this unique place – from fish boils, through cherry-stuffed French toast, and even to local taverns. Each restaurant is a story of taste, tradition, and the warmth of Door County’s hospitality. Join us as we delve into the diverse and delightful dining experiences that make Door County a food lover’s paradise.

collage of restaurant scenes in Door County. Superimposed text says: "Best Restaurants in Door County."

We have done our best to provide timely and accurate information. However, the dining scene in Door County is always changing. Make sure to call ahead to any restaurants to verify hour, seasonal schedules, etc.

Door County Best Restaurants

Pizza Bros


Grid of images from pizza bros: staff, staff, pizzas in a wood oven.

Pizza Bros isn’t just another pizzeria; it’s where creativity meets tradition in the heart of Egg Harbor. This spot, known for its wood-fired pizzas, offers a twist on the classics, with a menu that’s as exciting as it is diverse.


Pizza Bros prides itself on crafting each pizza from scratch, ensuring that every bite is bursting with flavor. The menu showcases an array of unique toppings and combinations that promise to excite your palate. Whether you choose the Mexican-themed pizza with chili dry-rubbed pork sausage and Mexican street corn or the ‘So Smokey’ with its trio of smoked ingredients, you’re in for a treat. The Roman-style crust, sourced from a Wisconsin maker trained in Italy, adds the perfect crispy-yet-chewy foundation to these innovative toppings.


Situated next to One Barrel Brewing Company, Pizza Bros offers a casual yet classy setting that’s perfect for a laid-back meal with friends or family. Enjoy the rustic charm of a wood-fired pizza in a space that’s inviting and relaxed.

Quick Facts

At Pizza Bros, it’s not just about enjoying a meal; it’s about experiencing the joy of flavors that you won’t find just anywhere. It’s a must-visit for anyone looking to indulge in a pizza experience that’s genuinely out of the ordinary.

Donny’s Glidden Lodge Restaurant

Grey stone building in front of Lake Michigan. Donny's Glidden Lodge Restaurant

Donny’s Glidden Lodge Restaurant in Door County offers a truly timeless and classic dining experience. Known for its amazing views, the restaurant is a prime spot for those seeking a memorable meal, especially if you’re celebrating a special occasion like an anniversary.

Read our full review of Donny’s Glidden Lodge Restaurant.

Key Details:

Dining Experience:

This family-owned restaurant, guided by proprietors Don and Rita Zellner, is dedicated to providing an exceptional dining experience. They specialize in Midwestern cuisine, featuring choice Black Angus cuts of meat and the freshest ingredients. Their menu varies daily, with highlights like the Prime Rib, Lobster, and Rack of Lamb, ensuring a delightful variety for every palate.

Ambiance and Setting:

The ambiance of Donny’s Glidden Lodge is a blend of elegance and coziness, capturing the essence of a classic Door County supper club. With its stunning location along the shores of Lake Michigan, guests can enjoy breathtaking views, particularly during daylight hours. Therefore, it’s highly recommended to get reservations far in advance and opt for an early time to fully appreciate the scenic beauty.

Tips for Visitors:

  • Reservations: Essential for the best experience. It’s advised to book the 4 pm seating if your table location is important.
  • Best Time to Visit: Early reservations are recommended to enjoy the daylight views.
  • Duration: They ask guests to limit their stay to 90 minutes as a courtesy to others waiting to be seated.

In summary, Donny’s Glidden Lodge Restaurant is not just about the food but the entire experience, from the stunning views to the attentive service and the warm, inviting atmosphere. It’s a place where memories are made and special moments are celebrated.

Kitty O’Reilly’s Irish Pub

Kitty O’Reilly’s Irish Pub in Door County is a vibrant and welcoming spot, much like the famous Cheers. It’s a place where everyone, from white-collar executives to local shipbuilders, feels right at home.

Read our full review of Kitty O’Reilly’s.

Key Details:

Atmosphere and Dining Experience:

The pub offers a lively and authentic atmosphere, complemented by a lovely outdoor beer garden where you can enjoy your meal. It’s a must-visit for anyone in Door County looking for a great time and a diverse menu that caters to various tastes.

Personal Touch:

As one of the favorite spots in Door County, Kitty O’Reilly’s Irish Pub stands out for its ability to cater to a wide range of clientele. The friendly atmosphere and diverse menu make it an ideal place for anyone to visit, regardless of their background.

In conclusion, Kitty O’Reilly’s Irish Pub is not just a restaurant; it’s a cultural melting pot where good food, great spirits, and diverse company come together to create an unforgettable experience.


table setting at a restaurant in Door County
Via Depositphotos. Used by permission.

If you’re craving a genuine supper club experience in Fish Creek, Barringer’s is your go-to spot. Owned by JR Schoenfeld, the mastermind behind Chives Door County and a fleet of local food trucks, Barringer’s is where the warmth of a Wisconsin supper club meets the elegance of a steakhouse. It’s a place where every bite feels like home, yet every dish is a work of art.


Barringer’s menu is a symphony of flavors. It offers an array of fresh seafood and succulent steak options. Whether you’re in the mood for a classic surf ‘n’ turf or something more adventurous, the menu caters to all tastes with its fresh, locally-sourced ingredients.


The ambiance at Barringer’s marries modern sophistication with cozy, supper club charm. The dining space is inviting, with a contemporary flair that doesn’t overshadow the warmth and friendliness you’d expect from a local favorite.

Quick Facts


Picture depicting food at a Door County restaurant.
Via Piqsels. Used by permission (public domain).

Trixie’s is a charming and intimate wine bar nestled in Ephraim, Door County, known for its commitment to sustainability and focus on providing beautifully crafted food and wines.

Key Details:

Dining Experience:

The restaurant’s philosophy centers around responsibility, both in its menu and wine selection. They take pride in sourcing produce, dairy, and meats locally whenever possible, and all dishes are created from scratch, ensuring a fresh and seasonal dining experience. The chefs even forage many of the local ingredients themselves.

Wine Selection:

Trixie’s wine list is carefully curated, focusing on low intervention, traditional, sustainable, organic, biodynamic, and female-made wines. These selections aim to capture the essence of their regions while promoting a growing female presence in the wine industry.


Trixie’s offers a casual yet refined atmosphere, making it an ideal spot for a relaxed evening. Located just behind the historic Ephraim Village Hall, it provides a setting that is both quaint and inviting.

Operational Hours:

  • Open: Thursdays, Fridays, Saturdays, & Mondays from 5:00 PM to 9:00 PM

Reservation Policy:

While they do accept reservations, their bar seating operates on a first-come, first-served basis, so it’s a good idea to plan your visit accordingly, especially during peak seasons.

In conclusion, Trixie’s in Door County is more than just a restaurant; it’s a culinary experience that delights with its commitment to sustainability, exceptional wine list, and exquisitely crafted dishes. Whether you’re a local or a visitor, it’s a must-visit destination for an authentic taste of Door County.

Wilson’s Restaurant & Ice Cream Parlor

Exterior of Wilson's Restaurant in Ephraim, Door County, Wisconsin

Wilson’s Restaurant & Ice Cream Parlor, a historic gem in Ephraim, Door County, has been delighting visitors since 1906. This classic Door County landmark transports you back in time with its old-fashioned soda fountain, ice cream specialties, and home-brewed draft root beer.

Key Details:

Dining Experience:

Wilson’s is famed for its flame-broiled burgers, jukeboxes playing classic tunes, and an extensive menu featuring American diner favorites. Their ice cream parlor is particularly renowned, offering a delightful range of flavors and specialties.

Ambiance and Setting:

The restaurant has preserved its turn-of-the-century charm, offering a nostalgic dining experience. It’s a place where every visitor feels the warmth of a bygone era, combined with the excitement of modern-day flavors.

Unique Features:

  • Historic Atmosphere: Step into a different era with the restaurant’s vintage decor and classic soda fountain.
  • Ice Cream Specialties: A must-try is their range of ice cream flavors, perfect for a sweet treat after a meal or on a sunny afternoon.

Wilson’s Restaurant & Ice Cream Parlor is more than just a place to eat; it’s a step into the heart of Ephraim’s history, offering both delicious meals and a delightful trip down memory lane. Whether you’re stopping by for a burger or indulging in a scoop of their famous ice cream, Wilson’s is a must-visit destination in Door County.

Alexander’s of Door County

sign for Alexander's restaurant

Alexander’s, set in Fish Creek, Wisconsin, is a distinguished dining establishment known for its harmonious blend of elegance and comfort. This restaurant stands out for its inviting atmosphere, making it a perfect choice for both everyday dining and special occasions.

Key Details:

Dining Experience:

The menu at Alexander’s is a testament to culinary excellence, featuring a variety of dishes that cater to all palates. From their Stuffed Pork Chop to the Chicken Alexander and Shrimp Carbonara, each dish is carefully prepared and presented.

Ambiance and Setting:

The restaurant’s ambiance, described as cozy yet classy, creates an inviting space where guests can enjoy their meals in a relaxed yet refined setting.

Tips for Visitors:

  • Reservations: Highly recommended to ensure a spot in this sought-after location.
  • Desserts: The in-house desserts, particularly the Chocolate Peanut Butter Torte, are a must-try.

Chives Door County

Chives Restaurant in Baileys Harbor, Door County, Wisconsin
Chives Restaurant in Baileys Harbor, Door County, Wisconsin. Via Hello Door County.

Chives Restaurant in Door County, located in the heart of Baileys Harbor, is a notable dining destination that combines farm-to-table culinary experiences with a classic white-clapboard building ambiance. This restaurant has contributed to making Baileys Harbor one of the new go-to villages in the area and is a favorite among several Green Bay Packers players.

Dining Experience:

Chives is celebrated for its food quality, presentation, and value. The menu is inspired by the owner, JR Schoenfeld, and is known for utilizing fresh, seasonal, and local ingredients. Some ingredients are even grown on the property by Chef Brady Miner and the owner. The menu offers a variety of choices to suit different tastes.

Key Details:


  • Dinner: Thursday – Monday, 4 PM – 9 PM
  • Brunch: Sunday, 9 AM – 2 PM
  • Closed: Tuesday & Wednesday

Ambiance and Setting:

Chives offers a cozy and sophisticated environment in a classic, charming white-clapboard building. The restaurant’s atmosphere complements its farm-to-table approach, creating a unique and enjoyable dining experience.

Tips for Visitors:

  • Reservations: Highly encouraged to ensure a spot, especially during peak times.
  • Menu: Look out for seasonally inspired dishes and locally sourced ingredients.

Chives has garnered positive reviews for its inviting atmosphere, exceptional service, and high-quality food, making it a must-visit location in Door County.

Al Johnson’s Swedish Restaurant

Al Johnson's Sign

Al Johnson’s Swedish Restaurant is a unique and beloved dining spot in Sister Bay, Door County. It’s known for its distinctive feature: goats grazing on the sod roof, making it a popular and kitschy attraction.

got on the roof of Al Johnson's restaurant in Sister Bay, Door County, Wisconsin
Goat on the roof of Al Johnson’s Restaurant in Sister Bay, Door County, Wisconsin. Image credit: Eden, Janine and Jim via Flickr. Used by permission (CC BY 2.0).

Dining Experience:

Al Johnson’s is an authentic Swedish family-owned restaurant. The menu includes a variety of Swedish fare like Swedish Pancakes with lingonberries, Swedish Meatballs, Pytt I Panna, and Pickled Herring. For those looking for more traditional American options, the menu also features items like the Al’s burger, local perch and whitefish plates, and a variety of salads and daily soups.

Key Details:

Ambiance and Setting:

The restaurant is situated in a classic log building, assembled in Norway and reassembled in Sister Bay. It’s a hub of activity and considered the “center” of Sister Bay. The interior is adorned with Scandinavian decor, adding to its authentic charm.

Unique Features:

  • Goats on the Roof: The sod roof with grazing goats is not only a sight to see but also a tradition that began in 1973.
  • Cultural Heritage: The restaurant celebrates Swedish and Norwegian cuisine and culture, making it a must-visit for those seeking an authentic Scandinavian experience.

Tips for Visitors:

  • Dining Hours: Open daily from 7:00 am to 3:00 pm.
  • Check Out the Goats: The goats are usually on the roof from May through October.
  • Touristy and Fun: Embrace the kitsch! It’s a fun, lively place that’s perfect for families and tourists.

Al Johnson’s offers a blend of unique cultural heritage, delightful food, and a whimsical setting. It’s a place where visitors can enjoy not just a meal but a truly memorable experience, contributing to its status as a landmark in Sister Bay.

Nightingale Supper Club

nightingale supper club in sturgeon bay, door county, wisconsin
Nightingale Supper Club. Via Hello Door County.

Nightingale Supper Club in Sturgeon Bay is a classic Door County dining destination, offering a true supper club vibe. Following a recent remodel, the restaurant has skillfully retained its best features while giving the decor a refreshing update. It’s a favorite among locals, including me, and is popular for celebrations like birthdays and anniversaries.

Make sure to check out our comprehensive review of Nightingale.

Dining Experience:

Nightingale Supper Club, a staple since 1913, is renowned for its prime rib and Friday night fish fry. The menu presents a wide selection of entrees including nightly specials, catering to various tastes. The restaurant also features a cozy bar area, perfect for pre-dinner cocktails or a relaxed drink.

Key Details:

  • Address: 1541 Egg Harbor Rd, Sturgeon Bay, WI 54235-1258
  • Phone: 920-743-5593
  • Website: Nightingale Supper Club

Ambiance and Setting:

The Nightingale offers a warm and inviting atmosphere, combining the charm of a traditional supper club with contemporary touches. It’s the kind of place that’s deeply rooted in the local community, making guests feel like part of the family.

Tips for Visitors:

  • Reservations: Advisable, especially on weekends or for larger groups.
  • Specialties: Don’t miss the prime rib and the fish fry – local favorites.

Nightingale Supper Club stands out as a delightful blend of classic charm and modern comfort, making it a beloved spot for both locals and visitors in Door County.

Thyme Restaurant

chef holding plate of food at a restaurant in Door County
Via Depositphotos. Used by permission.

Thyme Restaurant, situated just south of Sister Bay in Door County, is a relatively new addition to the area’s dining scene, having opened in 2021. It is a product of the long-standing passion and experience of its owners, Karl Bradley and Tonda Gagliardo, in the Door County food and wine industry.

Dining Experience:

Thyme offers a menu that skillfully combines familiar comfort with imaginative twists. You’ll find dishes like flatbread pizzas on cauliflower crusts, beef and veggie burgers, and unique takes on classics like General Tso’s chicken and braised short ribs. The menu is designed to be accessible and appealing to a wide range of tastes, reflecting the owners’ decades of culinary experience in the area.

Ambiance and Setting:

The restaurant’s design incorporates both Wisconsin and California influences, creating an inviting and open atmosphere. The use of cedar-look reverse board-and-batten siding and wide, glass-and-steel garage doors that open up the space, creates a casual winery feel. This is complemented by outdoor seating under the shade of a giant maple tree, offering a unique dining experience.

Key Details:

  • Phone: 920.421.5113
  • Address: 10339 N Hwy 57, Sister Bay, Wisconsin
  • Website: Thyme Restaurant
  • Winter Restaurant Hours: Sun – Tues 4:30 – 8:00, Fri – Sat 4:30 – 8:30 (closed Wed & Thurs)

Unique Features:

  • Twelve Eleven Wine Bar: Next door to Thyme, this wine bar offers an extensive and well-priced wine list. It was named after the address of the apartment in San Francisco’s Haight-Ashbury neighborhood where the owners previously lived and developed their love for wine.
  • Casual and Relaxed Atmosphere: The restaurant aims for a fun, casual environment, perfect for a relaxed meal.

Thyme stands out for its innovative menu, casual yet refined ambiance, and its fresh take on the traditional dining experience. It’s a place where the love for good food and wine comes together, creating memorable meals for its guests.

Wild Tomato Wood-Fired Pizza & Grille

wild tomato storefront sign

Wild Tomato, with locations in Fish Creek and Sister Bay, Door County, is celebrated for its wood-fired pizzas, salads, sandwiches, and burgers. Known for its commitment to using locally-sourced and sustainable ingredients, Wild Tomato offers a dining experience that’s both delicious and environmentally conscious.

Key Details:

  • Fish Creek Location: 4023 WI-42, Fish Creek, WI 54212
  • Sister Bay Location: 10677 N Bay Shore Dr., Sister Bay, WI 54234
  • Website: Wild Tomato

Dining Experience:

The menu at Wild Tomato features an array of wood-fired pizzas, with the unique option of gluten-free crusts. They also offer a variety of salads, sandwiches, and burgers to cater to different tastes. The restaurants are family-friendly and provide a casual, welcoming atmosphere.

Unique Features:

  • Sustainability and Local Sourcing: Emphasis on using local, seasonal, and organic ingredients whenever possible.
  • Craft Beer and Wine Selection: An extensive selection that complements their menu offerings.
  • Donation Creation Pizza: Each month, Wild Tomato features a creative pizza with $1 from each pizza sold going to a local Door County non-profit.


Both locations offer a relaxed and casual setting, perfect for families and groups. The Sister Bay location, in particular, is known for its waterfront setting, adding an extra charm to the dining experience.

Wild Tomato is not just a place to eat; it’s an establishment that reflects the spirit of Door County, blending great food with a commitment to community and sustainability. Whether you are looking for a family meal, a casual dinner, or just to enjoy some local flavors, Wild Tomato is a must-visit destination in Door County.

CHOP Steakhouse

storefront of Chop in Sister Bay, WI

CHOP Steakhouse in Sister Bay is a premier destination for steak and seafood lovers. Located next to the new Dorr Hotel, CHOP offers a display kitchen, a selection of local beers, wines, and craft cocktails. The restaurant features seasonal outdoor seating with lake views and a private gathering space for groups.

Key Details:

  • Address: 2345 Mill Road, Sister Bay, WI 54234
  • Phone: 920-854-2700
  • Website: CHOP Steakhouse

Dining Experience:

CHOP emphasizes classic American Steakhouse cuisine, offering the finest quality steaks, fish, and seafood. They provide a comfortable and relaxed setting for diners, enhancing the overall dining experience.

Notable Features:

  • Early Dining Menu: Available at a starting price of $29.95, offering a three-course meal.
  • Gift Cards: Accepted at both CHOP and LURE.

CHOP is a great choice for those seeking high-quality steak and seafood in Door County, combining a relaxed atmosphere with excellent cuisine.

PC Junction

pc junction, restaurant in door county
PC Junction via Hello Door County.

PC Junction in Door County is a unique and delightful dining spot that offers a fun, family-friendly experience with a distinctive train theme. It has built a reputation as a popular destination for both locals and visitors since its opening in spring 1998.

Dining Experience:

PC Junction is celebrated for its interactive dining experience. The highlight is a model train that delivers food and drinks to guests seated at the counter, which is creatively made from old doors. This feature makes it particularly popular among families, especially those with children who are fascinated by trains.

Key Details:

  • Address: 7898 County Road A, Intersection of County Hwys A & E, Baileys Harbor, WI 54202-9044
  • Phone: 920-839-2048
  • Website: PC Junction

Menu Highlights:

PC Junction offers a variety of American cuisine options including sandwiches, homemade soups, award-winning chili, and a Friday Fish Fry. The menu caters to a wide range of tastes, ensuring there’s something for everyone.


The restaurant is known for its laid-back, friendly atmosphere. It’s a “must-stop” depot for family fun and great food, making it an ideal place for a casual and enjoyable meal. The train delivery system adds an element of excitement and novelty to the dining experience.

Additional Features:

  • Outdoor Area: PC Junction also features an outdoor area where kids can play, making it a fantastic spot for families.
  • Pet-Friendly: The restaurant is known to be pet-friendly, so feel free to bring along your furry friends.

In summary, PC Junction is a unique dining experience in Door County, perfect for families and train enthusiasts. With its fun atmosphere, good food, and unique train delivery system, it’s a place that promises not just a meal, but a memorable experience.

Husby’s Food & Spirits

front of Husby's restaurant in Sturgeon Bay, Door County

Husby’s Food & Spirits, located in the heart of downtown Sister Bay, is a well-known establishment in Door County. It’s celebrated as a lively and welcoming spot, perfect for friends and families to gather.

Dining Experience:

Husby’s menu features a range of American cuisine, including pub grub favorites like Renard’s Cheese Curds, Beer Battered Onion Rings, Jalapeño Poppers, and a selection of burgers, sandwiches, wraps, soups, and salads. They also offer pizzas, including specialties like the Huzby Special and Meatza. For the younger diners, there’s a kids’ menu with items like Chicken Tenders and Mac N Cheese.

Key Details:

Atmosphere and Special Features:

  • Sports Bar: Husby’s is Door County’s original sports bar, with 14 flatscreen TVs inside and out, showing NFL, MLB, and NHL games.
  • Live Music: They feature live music every summer weekend at the Garage Bar.
  • Outdoor Seating: Enjoy the outdoor patio seating with a full menu.

Additional Highlights:

filling station at husby's
  • The Garage: Adjacent to Husby’s is The Garage, an open-air bar and grill with live music, known for its local whitefish tacos.
  • Family-Friendly: The establishment is welcoming to families, offering a kids’ menu and a casual atmosphere.

Husby’s Food & Spirits is not just a place for a meal, but a lively destination for entertainment, making it a popular choice for both locals and visitors in Door County.

Pelletier’s Restaurant & Fish Boil

white clapboard buidling. Sign that says Pelletier's.
Via Hello Door County.

Pelletier’s Restaurant & Fish Boil in Door County is a standout choice for anyone craving a traditional fish boil. Known for its consistent boil schedule, Pelletier’s ensures that guests can enjoy this unique culinary experience regularly.

Key Details:

Address: 4199 Main Street, Fish Creek, Wisconsin 54212, United States

Phone: 1-920-868-3313

Website: Pelletier’s Restaurant & Fish Boil

Dining Experience:

Pelletier’s offers more than just fish boils. They serve breakfast and lunch, with a diverse menu that includes everything from authentic French crepes to hearty sandwiches. Breakfast options range from sides like bacon and hash browns to dessert crepes with Door County cherries. For lunch, they offer salads, cold and hot sandwiches, including a local whitefish sandwich. The fish boil, a Door County specialty, is an experience not to be missed.

Ambiance and Setting:

This restaurant provides a unique dining experience that combines good food with cultural tradition. The fish boil process is not only about cooking but also a visual spectacle, with the grand finale being the boiling over of the large tub. Visitors recommend arriving early to watch the boil and enjoy the full experience.

Tips for Visitors:

  • Fish Boil Schedule: Pelletier’s has a regular fish boil schedule, making it a reliable spot for experiencing this local tradition.
  • Reservations: It’s wise to make reservations, especially for the fish boil, to ensure a spot.
  • Dietary Options: They cater to various dietary needs, offering vegetarian and gluten-free options.

Overall, Pelletier’s Restaurant & Fish Boil is celebrated not just for its food but for providing an authentic Door County fish boil experience that’s steeped in local tradition and history

Julie’s Park Cafe

white building. Julie's Park Café & Motel, Fish Creek, Door County, WI
Via Hello Door County.

Julie’s Park Cafe, a family-owned establishment in Door County, has been a beloved destination since 1998. It offers a warm and welcoming atmosphere, perfect for a casual dining experience.

Key Details:

Address: 4020 Hwy. 42, Fish Creek, Wisconsin 54212, USA

Phone: 1-920-868-2999

Website: Julie’s Park Cafe

Dining Experience:

The cafe specializes in traditional American fare, serving a wide range of breakfast and lunch options. Their breakfast menu boasts a large selection of omelets, pancakes, French toast, and bakery items, ensuring a delightful start to your day. For lunch, Julie’s offers an array of burgers, sandwiches, munchies, and salads. The cafe is known for its friendly staff and exceptional service, creating a pleasant dining experience for all guests.

Ambiance and Setting:

Julie’s Park Cafe features both indoor dining and a dog-friendly outdoor patio, making it an ideal spot for both cozy indoor meals and relaxed outdoor dining. Their commitment to using local Door County products adds a special touch to the dining experience.

Unique Features:

Apart from the cafe, Julie’s Park Cafe & Motel provides lodging options for those looking to extend their stay in Door County. The cafe’s location near the entrance to Peninsula State Park makes it a convenient stop for visitors exploring the area.

Julie’s Park Cafe & Motel stands out not only for its delicious food but also for its commitment to creating a unique and memorable experience for its guests

Albatross Drive-In


Albatross Drive-In, located on Washington Island, is a charming and lively destination that has been serving visitors since 1977. Known for its burgers and ice cream, it’s a must-visit spot on the island.

Key Details:

Dining Experience:

Albatross Drive-In specializes in burgers, with patties made from freshly ground meat and hand-formed. They also offer a wide range of ice cream treats, including 60 flavors of custom-made shakes and malts. The menu includes a variety of burgers, sandwiches, and sides, catering to different tastes.

Ambiance and Setting:

The Drive-In provides a casual and family-friendly atmosphere. It features outdoor seating with glider swings for adults, a sandbox for children, and shaded picnic areas. It’s an Island landmark known for its relaxed environment and is a great place to enjoy a meal after a ferry ride.

Unique Features:

  • Custom-made Ice Cream Treats: Their ice cream menu is extensive, offering a variety of flavors and combinations.
  • Burgers as Specialty: Burgers are a highlight, with various options and fresh ingredients.
  • Outdoor Experience: Enjoy your meal in a laid-back outdoor setting, complete with games and picnic areas.

Albatross Drive-In is a popular spot on Washington Island, known for its friendly service and delicious food, making it a beloved institution that has served generations​

Hügel Haus

Group Of Friends Enjoying Evening Meal In Restaurant
Via Depositphotos. Used by permission.

Hügel Haus in Ellison Bay, Door County, stands out as a unique dining spot offering a blend of German-inspired and Wisconsin-influenced cuisine.

Key Details:

Address: 11934 WI 42, Ellison Bay, WI 54210

Phone: 920-633-4080

Website: Hügel Haus

Dining Experience:

Hügel Haus is renowned for serving Deutschland classics alongside inspired favorites, complemented by a selection of German drafts, wine, and a full bar. Their menu is rich in traditional German fare, including Jagerschnitzel, Wienerschnitzel, and Rouladen. They are open year-round, with a focus on dinner meals. Nightly specials are a highlight, featuring items like Friday Fish Fry and Pork Shank.

Ambiance and Setting:

Known as Door County’s ‘Wurst’ Bar, Hügel Haus offers a warm and inviting atmosphere. The restaurant maintains a balance of traditional German charm and casual, friendly vibes. It’s a great spot for those looking to enjoy a hearty meal in a cozy setting.

Unique Features:

Hügel Haus does not take reservations, operating on a first-come, first-served basis. They also have specific policies for dining, like not doing separate checks and a 1.5-hour time limit for table use during busy times to accommodate all guests.

Hügel Haus offers a distinctive taste of German cuisine right in the heart of Door County, making it a must-visit for lovers of German food and culture​

Kettle Black Fish Boil

white clapboard building. Sign that says "Kettle Black Fish Boil"
Via Hello Door County.

Kettle Black Fish Boil in Door County offers an exceptional dining experience with its waterfront location and unique Cajun fish boils. Located in the picturesque setting of Fish Creek Harbor, it’s a prime spot for scenic dining.

Key Details:

Address: 4158 Main St, Fish Creek, WI 54212

Phone: 920-868-5215

Website: Kettle Black Fish Boil

Dining Experience:

Kettle Black is celebrated for its fresh whitefish boils, a traditional Door County specialty. They serve locally caught whitefish with baby red potatoes, sweet onions, and corn, all boiled over an open fire. The dramatic boil-over, created by adding kerosene to the fire, is a sight to behold. The meal is complete with coleslaw, homemade sweet bread, and Door County cherry pie.

A standout feature of Kettle Black is their Cajun Boil, available on Fridays and Saturdays. This boil includes jumbo shrimp, optional lobster tail, andouille sausage, mushrooms, brussel sprouts, sweet potatoes, and celery, all in a rich Cajun broth. The Cajun Boil is a flavorful twist on the traditional fish boil and has become a favorite among visitors.

Ambiance and Setting:

The restaurant’s location overlooking Fish Creek Harbor adds a serene backdrop to the dining experience. Kettle Black provides indoor dining, ensuring comfort in all weather conditions. The outdoor boil preparation is an integral part of the experience, offering guests a unique culinary spectacle.

Unique Features:

  • Waterfront Fish Boils: A classic Door County experience with a picturesque harbor view.
  • Cajun Fish Boils: A unique twist on the traditional fish boil, offering a spicy Cajun flavor profile.

Kettle Black Fish Boil’s combination of traditional and innovative boil experiences makes it a must-visit destination in Door County for both seafood enthusiasts and those looking for a unique dining experience​.

Grasse’s Grill

Via Depositphotos. Used by permission.

Grasse’s Grill, located in Sister Bay, Wisconsin, is a chef-owned and operated restaurant that offers a delightful mix of gourmet burgers, sandwiches, salads, and several vegetarian options. It’s a popular spot for both lunch and dinner, providing a casual and friendly dining environment.

Key Details:

Dining Experience:

Grasse’s Grill focuses on homemade, fresh foods using locally sourced Wisconsin products. The menu features a variety of choices, including gourmet burgers, creative vegetarian items, specialty sandwiches and salads, and a varied beer selection. They are known for their unique dishes like Nana’s Mac n’ Cheese and offer Coke and Sprecher products, as well as wine, perfect for pairing with your meal.

Ambiance and Setting:

The restaurant has a laid-back atmosphere, with friendly staff and owners. It offers both indoor and outdoor seating options, making it a comfortable spot for any season. The eatery has a convenient order-at-the-counter model, allowing for easy and quick service.

Unique Features:

  • Chef-Owned: The restaurant brings a personal touch with its chef-owned status, ensuring quality and passion in every dish.
  • Family Atmosphere: Being family-operated, Grasse’s Grill extends a warm, welcoming vibe to its patrons.

Grasse’s Grill is an excellent choice for those seeking a casual yet high-quality dining experience in Sister Bay. Whether you’re looking for a hearty meal or a light salad, their diverse menu caters to a wide range of tastes and preferences. The restaurant is closed for the 2023 season but will be reopening in late April 2024, ready to welcome guests back for another season of delicious cuisine.

K.K. Fiske Restaurant

Signage on the outside of a restaurant that says: K.K. Fiske Restaurant. Fresh lawyers. Pictures of two lawyer fish.
Credit: fitzgene via Flickr. Used by permission (CC BY-ND 2.0).

K.K. Fiske Restaurant on Washington Island is a funky and eclectic establishment that stands out for its unique offerings and charming ambiance. Known for its catchphrase “Fresh lawyers served daily,” this restaurant specializes in fish caught straight from Lake Michigan, including the locally famed “lawyer” fish, also known as burbot.

Key Details:

Dining Experience:

At K.K. Fiske, you can expect a variety of seafood dishes, with a particular focus on local catches like whitefish and the unique lawyer fish. The restaurant is also known for its homemade baked bread, which is prepared fresh daily. They offer fish boils on Saturdays, a traditional Door County culinary experience, where fish is cooked in a large kettle outdoors.

Ambiance and Setting:

The restaurant’s decor is rustic and old-timey, creating a warm and inviting atmosphere that complements its waterfront location. K.K. Fiske provides a relaxed and casual dining environment, perfect for enjoying a meal with family and friends.

Unique Features:

  • “Fish Mortician”: The restaurant is home to the “Fish Mortician,” known for his daily catch of lawyer fish and whitefish.
  • Nightly Specials: In addition to their regular menu, they offer nightly specials that give a taste of the local flavors.

K.K. Fiske Restaurant is a delightful spot for those looking to experience the unique culinary culture of Washington Island. Whether you’re a fan of seafood or just curious about trying the local lawyer fish, this restaurant offers an experience that combines great food with a touch of local charm​

Hotel Washington Restaurant

Elegant Dinner Setting Abstract Macro Background
Via Depositphotos. Used by permission.

Hotel Washington Restaurant on Washington Island offers a unique dining experience with a focus on sustainability and hospitality. Their mission is to care for the community and the planet, with menus that are seasonal and inspired by local farmers and growers.

Key Details:

Dining Experience:

The restaurant is known for its farm-to-table approach, serving delicious and creative meals using fresh ingredients from Island farms. Their commitment to using locally sourced, high-quality ingredients is evident in their ever-changing, seasonally inspired menu.

Ambiance and Setting:

Set in a historic hotel, the restaurant provides a peaceful getaway for guests. It’s a perfect place for various occasions, from dinner with friends and wedding celebrations to workshops or solo getaways. The setting, surrounded by giant oaks and refreshed by lake breezes, adds to the charm and tranquility of the dining experience.

Unique Features:

  • Seasonal and Sourced Locally: Emphasis on seasonal menus that are inspired and sourced from local farms and growers.
  • Historic Setting: The restaurant is part of a historic hotel, offering a unique ambiance that combines history with modern culinary excellence.

Hotel Washington Restaurant is not just about dining; it’s about experiencing the harmony of good food, sustainability, and a serene environment. It’s a must-visit for those who appreciate a meal that’s thoughtfully prepared and beautifully presented in a setting that speaks to the history and natural beauty of Washington Island​

Nelsen’s Hall Bitter’s Pub & Restaurant

Old fashioned building
Nelson’s Hall on Washington Island. Credit: Robert Haugland via Wikimedia Commons. Used by permission (CC BY-SA 4.0).

Nelsen’s Hall Bitter’s Pub & Restaurant is a historic landmark on Washington Island, established in 1899. It’s renowned for its unique history and the Bitters Club, making it a fascinating destination for visitors.

Key Details:

  • Address: 1201 Main Road, “Uptown”, Washington Island, WI 54246
  • Phone: 920-847-2496

Dining Experience:

The restaurant offers a home-style menu that includes famous prime rib, steaks, chicken, and pasta dishes. They also serve daily specials, homemade pizza, soup, and a salad bar. Known for serving the best burgers and sandwiches, the pub provides a hearty and satisfying dining experience. The kitchen opens at 11:30 AM.

Ambiance and Setting:

Nelsen’s Hall retains a turn-of-the-century atmosphere, giving guests a unique historical experience. It’s a place where you’re a stranger just once, known for its friendly and welcoming environment.

Unique Features:

  • Bitters Club: Nelsen’s Hall is the largest purveyor of Angostura Bitters in the world. The Bitters Club is a unique tradition where you can become a member by taking a shot of bitters.
  • Historic Venue: The building has served various roles over the years, including a movie theater, dentist office, ice cream parlor, and pharmacy.

Nelsen’s Hall Bitter’s Pub & Restaurant is not just a place to eat; it’s a journey into the rich history of Washington Island, offering both a unique dining experience and a memorable slice of local culture

Waterfront Restaurant

Waterfront Restaurant in Sister Bay, Door County, is a remarkable dining venue known for its stunning location on the shoreline of Green Bay. The restaurant is celebrated for offering an unforgettable dining experience, enhanced by the beautiful sunsets visible from every table.

Key Details:

Dining Experience:

The Waterfront’s menu is dynamic, changing seasonally and often nightly based on the availability of local and seasonal ingredients. It offers an extensive wine list and specialty cocktails from a fully stocked bar. The restaurant’s emphasis on local and seasonal produce is a testament to its commitment to quality and freshness.

Ambiance and Setting:

Set against the backdrop of Green Bay’s shoreline, the restaurant provides a scenic dining experience. The brilliant sunsets add a special touch to the ambiance, making it an ideal location for a memorable evening. The elegant and relaxed setting at Waterfront makes it perfect for enjoying a glass of champagne at sunset on their outdoor patios.

Unique Features:

  • Seasonal Menu: Reflecting the availability of fresh local ingredients.
  • Stunning Location: Situated on the shoreline, offering diners breathtaking sunset views over Green Bay.

This venue stands out as a prime destination for those seeking both culinary excellence and a spectacular natural setting in Door County

White Gull Inn

white clapboard building. Sign that says "White Gull Inn."
Via Hello Door County.

The White Gull Inn, located in Fish Creek, Door County, is a historic bed and breakfast inn and restaurant known for its exceptional dining experience. Established in 1896, it has been offering lodging with character and award-winning dining for over a century.

Key Details:

Dining Experience:

The White Gull Inn is especially popular for its breakfast offerings, with the cherry stuffed French toast being a particular highlight. This dish gained national recognition when it was voted the winner of Good Morning America’s Best Breakfast Challenge. The restaurant also offers sumptuous lunches, candlelight dinners, and is famous for traditional Door County fish boils. The dining room is open to both guests of the inn and the general public.

Ambiance and Setting:

Located in the heart of Fish Creek, the White Gull Inn exudes warmth and charm. The inn features beautifully renovated rooms, suites, and cottages, many with fireplaces and double whirlpools. Its historical significance and cozy atmosphere make it a memorable place for visitors.

Unique Features:

  • Award-Winning Breakfast: Renowned for the cherry stuffed French toast, a must-try for visitors.
  • Historic Landmark: A long-standing establishment in Door County, offering a unique blend of history, comfort, and fine dining.

Visitors to the White Gull Inn can expect a delightful blend of historical charm, comfortable lodging, and delicious dining experiences, making it a standout destination in Door County.

Old Mexico Cantina and Grill

A colorful Mexican food plate with tacos, bean and rice
Via Depositphotos. Used by permission.

Old Mexico Cantina and Grill, located in Sturgeon Bay, Wisconsin, is a popular destination for those craving authentic Mexican cuisine. The restaurant has garnered positive reviews for its diverse and flavorful menu.

Key Details:

Dining Experience:

The restaurant is known for its wide range of Mexican dishes, including enchiladas del mar, quesadilla fajita, burrito al pastor, fresh guacamole, chips and salsa, fried ice cream, shrimp platter, fajita nachos, chimichangas, brasa tacos, and margaritas. The table-side, freshly made guacamole is particularly recommended by patrons.

Ambiance and Setting:

Old Mexico Cantina and Grill offers a cozy and casual dining atmosphere, making it a great spot for families, groups, or solo diners. The interior is colorfully decorated, enhancing the authentic Mexican dining experience.

Unique Features:

  • Diverse Menu: A variety of Mexican dishes cater to different tastes, including vegetarian options.
  • Customer Favorites: The restaurant is particularly known for its fresh guacamole and variety of enchiladas and tacos.

Old Mexico Cantina and Grill in Sturgeon Bay provides a delightful Mexican dining experience with its diverse menu and cozy ambiance, making it a must-visit for those in the area looking for authentic Mexican flavors​.

The Hitching Post Bar & Grill

Golden delicious batter fried fish with french fries, tartar sauce, coleslaw, and ketchup.
Via Depositphotos. Used by permission.

The Hitching Post Bar & Grill in Door County, Wisconsin, is a cozy and welcoming establishment known for its comfort food and friendly atmosphere. It’s located in a log cabin and offers a range of dining options.

Key Details:

Dining Experience:

The Hitching Post serves lunch and dinner, including a popular Friday night fish fry and various dinner specials. Their menu includes a range of items, such as starters, soups, salads, sandwiches, wraps, and a kid’s menu. They are particularly known for their great burgers and sandwiches, along with a selection of beers.

Ambiance and Setting:

The restaurant’s setting in a log cabin gives it a cozy and rustic charm. It’s a place that mixes visitors and locals, providing a warm and welcoming environment. The venue also features outdoor seating, perfect for enjoying meals in a natural setting.

Unique Features:

  • Friday Night Fish Fry: A highlight of the restaurant, offering a special menu every Friday starting at 4:00 PM.
  • Cozy Log Cabin Atmosphere: Provides a unique and inviting dining experience in Door County.

The Hitching Post is a blend of great food, friendly service, and a charming ambiance, making it a delightful spot for both locals and visitors in Door County

Dan’s Kitchen

Sweet and sour chicken and rice at an Asian restaurant in Door County
Via Depositphotos. Used by permission.

Dan’s Kitchen in Sturgeon Bay, Door County, is a gem for those seeking authentic Southeast Asian cuisine. As one of the few places in the area to offer Asian food, it stands out with its diverse and flavorful menu.

Key Details:

Dining Experience:

Dan’s Kitchen serves a variety of Southeast Asian dishes, appetizers, and drinks. Their menu features popular items like Pad See Ew, Cashew Chicken, Seafood Stir-Fry, and Tum Yum Kung. A standout dish is the stuffed chicken wings, which have gained popularity among locals. They also offer bubble tea, adding a unique beverage choice to their menu.

Ambiance and Setting:

The restaurant offers a casual dining environment, perfect for enjoying a quick lunch or a relaxed dinner. The focus here is on the food, with a straightforward and friendly service style.

Unique Features:

  • Southeast Asian Cuisine: A rare find in Door County, providing an authentic taste of dishes from Thailand and neighboring Laos.
  • Farmers Market Favorites: Besides the restaurant, Dan Vue, the owner, has been a popular figure at local farmers’ markets, known for freshly made egg rolls, crab rangoons, and the unique stuffed chicken wings.

Dan’s Kitchen is a go-to spot for those craving Asian flavors in Door County. Whether you are new to Southeast Asian cuisine or a seasoned fan, this restaurant offers a delightful culinary experience with its diverse and authentic menu.

The Fireside Restaurant

table setting at a restaurant in Door County
Via Depositphotos. Used by permission.

The Fireside Restaurant, located in Egg Harbor, Wisconsin, is a fine dining establishment that offers a unique and enjoyable dining experience. This restaurant is known for its innovative comfort foods and strives to create memorable experiences with great food and service.

Key Details:

Dining Experience:

The Fireside Restaurant specializes in reinvented comfortable classics with a fresh new twist. The menu is crafted to provide a delightful blend of traditional and innovative dishes, ensuring that there’s something to satisfy everyone’s palate. The restaurant’s approach to cuisine is marked by creativity and a commitment to quality.

Ambiance and Setting:

The Fireside Restaurant provides a warm and inviting atmosphere, perfect for both casual and special occasions. The establishment is designed to offer a cozy and elegant dining experience, making it an ideal place for a weekend outing or to celebrate a special event.

Unique Features:

  • Weekend Features: The restaurant often has special features during the weekend, adding a sense of occasion to your visit.
  • Private Events and Catering: The Fireside Restaurant also offers services for private events and catering, making it a versatile choice for various occasions.

The Fireside Restaurant’s blend of innovative cuisine and a cozy atmosphere makes it a noteworthy destination for fine dining in Door County. Whether you’re looking for a place to enjoy a special meal or simply want to experience the local culinary scene, The Fireside Restaurant is a great choice.

Top Door County Restaurants

Discover the top Door County restaurants, where culinary delights await at every corner. From the best dining in Door County to renowned eateries, each spot offers unique flavors. Whether seeking the finest restaurants in Door County or the most popular Door County dining experiences, you’ll find unmatched taste and ambiance.

Best Places to Eat in Door County

Embarking on a quest to find the best places to eat in Door County unveils a world of culinary treasures. This scenic locale is not just about picturesque views but also about its vibrant dining scene. From cozy cafes to upscale waterfront dining, the best restaurants in Door County cater to all tastes. Whether it’s the renowned cherry-stuffed French toast or fresh, local seafood, the top eating spots in Door County promise a delightful experience. Exploring the best Door County eateries is an adventure in itself, where each meal becomes a memorable part of your journey.

Best Door County Dining Experiences

The best Door County dining experiences blend picturesque settings with exquisite culinary creations. Known for its unique atmosphere and diverse flavors, the best dining in Door County offers everything from traditional fish boils to gourmet cuisine. As you explore the top Door County dining spots, you’ll encounter a range of options, each with its own charm. Whether it’s waterfront restaurants or quaint inns, the finest dining in Door County is marked by fresh, local ingredients and creative menus. Indulging in the best that Door County’s dining scene has to offer is a treat for the senses and a highlight of any visit.

Tips for Dining at the Door County’s Best Restaurants

  • Reservations Recommended: Door County’s popular eateries, especially during peak season, fill up quickly. It’s wise to make reservations well in advance to ensure a spot at your desired restaurant, especially for dinner at sought-after locations like Waterfront Restaurant.
  • Seasonal Operation: Many restaurants in Door County operate seasonally. Check the opening months and hours before planning your visit. For instance, Waterfront Restaurant reopens in Spring 2024, making it crucial to plan your visit accordingly.
  • Local Specialties: Embrace the local cuisine. Don’t miss out on regional specialties like cherry-stuffed French toast at White Gull Inn or the fresh fish boils, a Door County tradition, offered at various locations.
  • Dietary Preferences: Door County offers a range of dining options catering to different dietary needs, including vegetarian, vegan, and gluten-free choices. Restaurants like the Waterfront have menus accommodating these preferences.
  • Casual Dining: While there are fine dining options, Door County is also known for its casual and friendly atmosphere. Places like The Hitching Post offer a relaxed environment, perfect for a laid-back dining experience.
  • Explore Diverse Cuisines: Don’t hesitate to explore beyond traditional American fare. Dan’s Kitchen, for example, is a great spot for Asian cuisine, adding diversity to the county’s culinary offerings.
  • Sunset Dining: For a memorable experience, plan a dinner around sunset. Restaurants with waterfront views, such as Waterfront Restaurant, provide a stunning backdrop for your meal.
  • Local Wines and Spirits: Enhance your dining experience with local wines and spirits. Many restaurants in Door County offer a selection of regional beverages, which perfectly complement their dishes.
  • Breakfast Spots: Start your day with a hearty breakfast at local favorites like White Gull Inn. Their renowned cherry-stuffed French toast is a must-try.
  • Explore Off-the-Beaten-Path: Don’t be afraid to venture off the main tourist paths. You might discover hidden gems offering unique and delicious meals, adding an adventurous twist to your culinary journey.

More Door County Restaurant Roundups

If you’re looking for a restaurant in Door County, we have lots of other content to help you find the perfect eatery for you. Check out our other restaurant roundup reviews:

Conclusion: Best Restaurants in Door County

As our culinary tour of Door County comes to a close, we hope you’ve been inspired to explore the diverse and rich flavors that this charming region has to offer. From the cozy ambience of The Hitching Post to the exotic tastes of Dan’s Kitchen, each restaurant we’ve visited adds its own unique thread to the tapestry of Door County’s dining scene. Whether you’re craving traditional American comfort food, fresh local seafood, or international flavors, Door County’s vibrant culinary landscape promises something special for every palate. So, pack your appetite and set off on a gastronomic adventure to Door County’s best restaurants that you’ll remember long after the last bite. Bon appétit!

About the author
Mark Stoneman
Hi! My name is Mark! I have been a resident of Door County for almost ten years now, and I'm glad to help you say "Hello" to Door County. I believe that travel helps to change lives, and because of that, I want to help you improve your life through travel.

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